Pipeline
What's in test right now.
We publish what we're working on, what's not working, and what's queued. Test kitchen in public.
On the stove
In test this week
- VegetablesTest 2 of 3
Lemon-roasted chickpeas with crumbled feta
The lemon balance is right; the feta is doing too much. Halving it next pass.
- ProteinsTest 1 of 3
Salmon, slow-cooked in olive oil with thyme
Forty minutes at 135°F looks like the spot. Tomorrow we test 130°F to see if it still flakes.
- SaucesTest 3 of 3
Yogurt sauce that goes on everything
Final pass next week. Garlic balance was off; this round is salted overnight.
Queued
Next four weeks
- Wk 18
Sheet-pan harissa cauliflower with tahini
Vegetables - Wk 18
Brown-butter farro with mushrooms
Grains & beans - Wk 19
Whole roast chicken, dry-brined
Proteins - Wk 19
Anti-inflammatory smoothie pack
Breakfast